Farm-To-Table

Farm-to-table is a way of life around here. Our rolling hills aren’t just pretty to look at; they’re also fertile farmland that provides us with nutritious, locally-grown produce. Our chefs were using farm-to-table ingredients before others caught on (but we’re glad they did.) When you dine at a farm-to-table restaurant, you get more than a delicious meal and great memory; you also connect to the land and the locals who call this place home.